AMIEs CHICKEN and PORK ADOBO

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, AMIEs CHICKEN and PORK ADOBO. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

AMIEs CHICKEN and PORK ADOBO is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. AMIEs CHICKEN and PORK ADOBO is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from AMIEs CHICKEN and PORK ADOBO, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare AMIEs CHICKEN and PORK ADOBO delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make AMIEs CHICKEN and PORK ADOBO is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook AMIEs CHICKEN and PORK ADOBO estimated approx 55 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook AMIEs CHICKEN and PORK ADOBO using 9 ingredients and 2 steps. Here is how you can achieve that.

We have many versions of our ever-popular adobo; this one combines chicken and pork; came out so good! :ohyeaah

Ingredients and spices that need to be Make ready to make AMIEs CHICKEN and PORK ADOBO:

  1. 500 grams pork, cut into serving pieces
  2. 1 small head garlic, peeled and crushed
  3. 1 onion, chopped
  4. 1/2 cup soy sauce
  5. 3 tbsp vinegar or apple cider vinegar
  6. 1 tsp ground black pepper
  7. 1 1/2 cup water
  8. 250 grams boneless chicken, cubed
  9. 2 bay leaves

Steps to make to make AMIEs CHICKEN and PORK ADOBO

  1. In a saucepan, combine the pork, vinegar, garlic, onion, soy sauce, pepper, bay leaves and water and bring to a boil. Let cook for about 10 minutes, simmer until the pork is partially cooked.
  2. Add the chicken, simmer for another 20 minutes until both meat becomes tender and sauce thickens. Remove from the heat and serve on a large serving dish with hot steamed rice.

As your experience and confidence expands, you will find that you have more all-natural control over your diet regimen as well as adapt your diet to your personal tastes in time. Whether you wish to offer a recipe that utilizes fewer or more active ingredients or is a bit more or less spicy, you can make simple changes to attain this goal. Simply put, start making your recipes on time. When it comes to basic food preparation skills for newbies you don't require to learn them however just if you understand some simple food preparation techniques.

This isn't a total overview to quick as well as simple lunch dishes but its excellent something to chew on. Hopefully this will obtain your innovative juices flowing so you can prepare scrumptious meals for your household without doing too many square meals on your trip.

So that's going to wrap this up with this exceptional food Recipe of Speedy AMIEs CHICKEN and PORK ADOBO. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Easy, Juicy Tandoori-Style Char Siu

Pan Fried, Shiso Flavored Sandwiched Lotus Root

Dr. Pepper Pulled Pork in the Slow Cooker