Apple Cheddar Pork Meatballs

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Apple Cheddar Pork Meatballs. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Cheddar Pork Meatballs is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Apple Cheddar Pork Meatballs is something that I have loved my entire life.

Many things affect the quality of taste from Apple Cheddar Pork Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Cheddar Pork Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Cheddar Pork Meatballs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Cheddar Pork Meatballs estimated approx 45 mins.

To get started with this recipe, we must first prepare a few components. You can cook Apple Cheddar Pork Meatballs using 9 ingredients and 5 steps. Here is how you cook that.

I decided to shake up my normal meatballs and try something new and this was the result...

Ingredients and spices that need to be Prepare to make Apple Cheddar Pork Meatballs:

1. 1 lb ground pork
2. 1/2 onion, minced
3. 1 granny smith apple, peeled, cored and chopped
4. 1/4 cup chopped parsley
5. 3/4 cup seasoned bread crumbs
6. 1 egg
7. 6 oz block cheddar cheese, cubed
8. 2 clove garlic, minced
9. 1 salt and pepper to taste

Instructions to make to make Apple Cheddar Pork Meatballs

1. Preheat oven to 350°F Fahrenheit.
2. Combine all ingredients in a large mixing bowl and gently mix until well combined.
3. Using a 1 ounce ice cream scoop make the balls and place on parchment lined baking sheets.
4. Bake for 25 to 30 minutes or until done and lightly golden.
5. Meatballs can be frozen for later use if you like. You can also make a meatloaf out of the mixture instead of meatballs.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Apple Cheddar Pork Meatballs. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!