Meat sauce(from the "Gnocci Gnite")

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Meat sauce(from the "Gnocci Gnite"). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Meat sauce(from the "Gnocci Gnite"), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat sauce(from the "Gnocci Gnite") delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Meat sauce(from the "Gnocci Gnite") using 7 ingredients and 9 steps. Here is how you cook it.

It's not just about inspiration.. I make from my .. Me.. I just kinda create what I desire.. Sorry my pics didn't take very well.. I did describe everything throughly though.. 😉

Ingredients and spices that need to be Get to make Meat sauce(from the "Gnocci Gnite"):

1. 1 lb Ground Pork (beef, chicken) Meat!
2. As needed Colour peppers they have nice flavours. Red orange
3. 6 pieces Fresh Garlic **finely chopped
4. 1 large Onion **diced
5. To taste Basil, parsley, oregano, pepper'And seasoned salt,
6. As needed Tomatoes, celery, carrot, mushrooms, zucchini
7. To taste Favourite pasta sauce. Or tomato sauce 😜

Instructions to make to make Meat sauce(from the "Gnocci Gnite")

1. I decided, i wanted a red meat sauce this time.. (I'll add the roasted pepper a different day😉)
2. Start pan medium heat. Add veg oil or olive to start. Finely chop onions and garlic, add garlic, stir... add diced onions..
3. This is where if you need to keep a measuring cup with a bit of water beside the stove, I add approx. tbsp -@a time. I dont want my onions to burn.
4. Now chop all the other veg up in to smallish cubes. Add all but the mushrooms. Stir in add spices to the veggies.
5. Few minutes.. add diced mushrooms. Get everything sauted may be more what you want. Turn the pan up to get some heated flavour on the veggies.
6. Once it's finished add the veg mix to a bowl. Put aside for a min. Put choice meat in the pan. The flavouring is great to add to the meat.
7. Take veg mix, put into blender, "emulsify". Once your meat it cooked, (strain any grease) add sauce & mixture to the meat.
8. Mix thoroughly. Gently folding so not to make a big mess. Turn the pan down to let simmer....
9. Mmm once it's finished, I just added to a little side bowl for my gnocchi. This was a thick sauce.. add more sauce if you need or want to stretch it. Dont be afraid to really use your spices. Tarragon is another fragrant spice. Mm😋

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