Cheese Cracker Casserole

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Cheese Cracker Casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheese Cracker Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Cheese Cracker Casserole is something that I have loved my whole life.

Many things affect the quality of taste from Cheese Cracker Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Cracker Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese Cracker Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Cheese Cracker Casserole using 21 ingredients and 17 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Cheese Cracker Casserole:

1. --Casserole-----
2. 1 pound green beans
3. 15 ounces canned garbanzo beans undrained
4. 1-1/2 pounds chicken breast, boneless and skinless
5. 7 ounces cheese crackers, I used Cheez Its
6. 2 teaspoons celery salt
7. 3 cups water
8. 1-1/2 teaspoon filé
9. 1 teaspoon granulated garlic powder
10. ---Meatballs------
11. 1-1/4 pounds ground pork
12. 1 teaspoon smoked paprika
13. 15 ounce can of garbanzo beans drained
14. 1 teaspoon seasoned salt
15. 1/2 teaspoon salt
16. 1 teaspoon dill weed
17. 1-1/2 teaspoon fennel seed
18. as needed extra virgin olive oil to fry meatballs
19. --Toppings-----
20. 1 stick butter
21. 1-1/2 cup chunky extra sharp cheddar cheese

Instructions to make to make Cheese Cracker Casserole

1. Preheat oven 400 degrees Fahrenheit
2. Cube the chicken add to water, salt and garlic, bring to a boil. Add garbanzo beans. Adding liquids of beans to pot.
3. Mash the drained can of garbanzo beans
4. Put the pork in a bowl
5. Add the mashed garbanzo beans and seasonings.
6. Mix them together and form small balls.
7. Heat oil and fry the meatballs
8. When done add to bottom of an oven safe dish. I used a 9-13 pan
9. Add half the crackers.
10. Fish out the beans and chicken spreading over the top of meatballs
11. Here its covered
12. Add rest of crackers
13. Then the cheese
14. Add the filé. Stir in to let thicken
15. Pour over the top of casserole
16. Slice the butter and put on top, bake for 30 minutes.
17. Serve I hope you enjoy!

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