apple glazed pork chops

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, apple glazed pork chops. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

apple glazed pork chops is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. apple glazed pork chops is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from apple glazed pork chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare apple glazed pork chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have apple glazed pork chops using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make apple glazed pork chops:

1. 2 tbsp brown sugar
2. 2 tsp paprika
3. 1 tsp salt
4. 1 tsp onion powder
5. 1 tsp garlic powder
6. 1 tsp ground mustard
7. 1 tsp dried thyme
8. 1/2 tsp pepper
9. 4 bonelesss pork loin chops
10. 2 tbsp apple jelly

Instructions to make to make apple glazed pork chops

1. Combine the brown sugar and seasonings; rub over both sides of pork chops. Cook in batches onn indoor grill coated with cooking spray for. 5 minutes or until a meat thermometer reads! 160
2. In microwave-safe bowl, heat jelly until warmed brush over pork chops.

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So that's going to wrap this up for this special food Simple Way to Prepare Speedy apple glazed pork chops. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!