Pork and Sweet Potato Stew

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Pork and Sweet Potato Stew. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Pork and Sweet Potato Stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pork and Sweet Potato Stew estimated approx 25 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pork and Sweet Potato Stew using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pork and Sweet Potato Stew:

1. 1 lb boneless prok shoulder roast, cut into 1-inch cubes
2. 1 tbsp cooking oil
3. 6 medium sweet potatoes, peeled and cut into 1-inch pieces (about 2 pounds)
4. 1 cup coarsely chopped onion (1 large)
5. 1/3 cup dried apples, coarsely chopped
6. 1 tbsp quick-cooking tapioca
7. 1 clove garlic, minced
8. 2 tsp snipped fresh sage or 1/2 teaspoon dried sage, crushed
9. 1/4 tsp ground cardamom
10. 1/4 tsp black pepper
11. 2 cup chicken broth
12. 1 cup apple juice or apple cider

Steps to make to make Pork and Sweet Potato Stew

1. In a large skillet brown meant, half at a time, in hot oil. Drain off fat. In a 31/2- or 4-quart crockery cooker place sweet potatoes, onion and dried apples. Add meat. Sprinkle with tapioca, garlic, dried sage (if using), cardamom, and pepper. Pour broth and apple juice over all.
2. Cover and cook on low-heat setting for 6 hours or on high-heat setting for 3 hours. If using, stir fresh sage into juices.

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So that's going to wrap this up with this special food Recipe of Ultimate Pork and Sweet Potato Stew. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!